April Fools Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. water
2 Tbsp. cream of tartar
2 Tbsp. butter
1 tsp. ground cinnamon
22 saltine crackers
1 pie crust

Preparation

Preheat oven to 350 degrees.
In a saucepan, combine sugar, water, cream of tartar and butter.
Bring to a boil, add cinnamon and continue to boil for approximately 4 minutes stirring constantly.
Crush the saltine crackers and put in a 9 inch unbaked pie crust.
Pour mixture from saucepan into crust and sprinkle extra cinnamon over top.
Bake for 40 minutes or until done.