Hearty Omelet - cooking recipe

Ingredients

1 small can sliced mushrooms
1/2 green pepper, diced fine
dehydrated onion flakes to taste
oregano
salt and pepper
1 egg
1/4 c. tomato juice

Preparation

Beat all ingredients in a deep bowl with a fork.
Pour into heated, nonstick frypan.
Brown on one side; turn carefully and brown the other side.
Also good for a light meal in the evening.