Peanut Butter Fudge Frosting - cooking recipe

Ingredients

2 c. sugar
1 c. milk
dash of salt
4 Tbsp. peanut butter
2 Tbsp. butter
1 Tbsp. vanilla
1/2 c. coconut
1/4 c. chopped nuts

Preparation

Cook over medium heat the sugar, milk and salt to soft ball stage.
Remove from heat.
Stir in peanut butter, butter, vanilla, coconut and chopped nuts.
Wait 5 minutes.
Beat with spoon until spreading consistency.
Spread over 9 x 13-inch pan.