Tandy-Kakes - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. milk
4 eggs
2 Tbsp. oil
3/4 c. peanut butter
8 oz. Hershey candy bar

Preparation

Mix flour, sugar, milk, eggs and oil together.
Pour into a greased 13 x 15-inch pan.
Bake at 350\u00b0 for 25 minutes.