Ingredients
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1 yellow cake mix
1 egg
1/3 c. butter or margarine
3 c. miniature marshmallows
2/3 c. white corn syrup
1/2 c. butter or margarine
12 oz. peanut butter chips
2 tsp. vanilla
2 c. Rice Krispies
2 c. salted peanuts
Preparation
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Combine cake mix, egg and 1/3 cup butter or margarine.
Press into a 9 x 13-inch pan.
Bake at 350\u00b0 for 12 to 18 minutes. Spread marshmallows over crust while still hot.
In double boiler, place corn syrup, peanut butter chips, 1/4 cup butter or margarine.
Cook until smooth.
Add Rice Krispies and peanuts. Immediately spread over marshmallows using back of spoon.
Cool; cut into squares.
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