Ranch Salad - cooking recipe

Ingredients

1 head chopped lettuce
1 can drained Ranch Style beans
1 to 2 tomatoes, chopped
1 small can chopped black olives
1 medium red onion, chopped
1 bag Fritos, crushed
1 1/2 to 2 c. grated Cheddar cheese
Catalina dressing
1 avocado (optional)
1 lb. ground beef (optional)

Preparation

Toss all ingredients except Fritos and dressing, which should be added at serving time to each salad.
This will keep leftovers fresher.