Gingerbread - cooking recipe

Ingredients

1/2 c. shortening or butter
3/4 c. syrup
3/4 c. sugar
1 tsp. soda
1 tsp. baking powder
1 c. sour milk
2 eggs
1/2 tsp. ginger
1 tsp. cinnamon
2 c. flour
2 Tbsp. cocoa
raisins

Preparation

Mix all ingredients.
Pour in oblong pan and bake at 350\u00b0 about 30 minutes.