Framed Eggs - cooking recipe

Ingredients
    1 slice bread
    1 egg
    butter
Preparation
    Butter skillet.
    Cut hole in center of bread with a glass. Cook separately in skillet.
    When golden brown, turn over.
    Take one egg and scramble in bowl.
    Pour egg in hole of bread.
    Cover hole of bread with center of bread.
    Cook until egg is done. Makes 1 serving.

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