Parmesan Chicken - cooking recipe

Ingredients

1/2 stick butter, melted
1/4 tsp. sweet basil
1/4 tsp. rosemary
celery salt to taste
garlic salt to taste
2 c. cracker crumbs or bread crumbs
1 c. Parmesan cheese
6 to 8 large boneless chicken breasts (any type of chicken will work, but boneless is best to use)

Preparation

Mix butter, basil, rosemary, celery salt and garlic salt.
Dip chicken in butter mixture. Mix crumbs and cheese. Roll chicken in crumb mixture. Place in buttered baking dish.
Sprinkle remaining butter and crumb mixture over top if desired. Cover. Bake at 350\u00b0 for 45 minutes to 1 hour.