Easy Beef Kabobs - cooking recipe
Ingredients
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1 lb. top sirloin, cut in 1 inch cubes
2 Tbsp. olive oil
1 Tbsp. lemon juice
1 Tbsp. water
2 tsp. Dijon mustard
1 tsp. honey
1/2 tsp. oregano
1/4 tsp. pepper
1 medium bell pepper, cut in squares (can use red, green or yellow)
1 medium onion, cut in chunks
12 large mushrooms
salt, if desired
Preparation
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Whisk together the olive oil, lemon juice, water, mustard, honey, oregano and pepper in a large bowl.
Add beef, bell pepper, onion and mushrooms, turning to coat.
Thread onto skewers, alternating pieces.
Season with salt.
Grill or broil to desired doneness, turning occasionally.
Makes 4 servings.
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