Microwave Asparagus - cooking recipe

Ingredients
    1 lb. fresh asparagus spears, ends trimmed
    1 Tbsp. fines herbes
    2 to 3 oz. Swiss cheese, sliced
Preparation
    Put asparagus spears into a 10 x 6-inch microwave dish.
    Add 1/4 cup water.
    Sprinkle with fines herbes.
    Microwave on Medium-High until almost cooked, about 11 minutes.
    Drain water. Place sliced cheese on top of asparagus spears.
    Cover again. Microwave on Medium-High until cheese melts, about 1 to 2 minutes.

Leave a comment