"Souperior" Meat Loaf - cooking recipe

Ingredients

1 envelope Lipton beefy onion soup mix
2 lb. ground chuck
1 1/2 c. fresh bread crumbs
2 eggs
3/4 c. water
1/3 c. catsup

Preparation

Preheat oven to 350\u00b0.
In a large bowl, combine all ingredients.
Shape into loaf and place in baking dish.
Bake 1 hour or until done.