Pinto Bean Pie - cooking recipe

Ingredients

2 eggs, beaten
1/2 c. pinto beans, cooked and mashed while warm
1 stick margarine or butter
1/2 c. coconut
1 1/2 c. sugar
1 tsp. vanilla

Preparation

Mix well.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 1 hour or until golden brown.