7 Layer Casserole - cooking recipe

Ingredients

1 c. uncooked rice (Minute rice or regular rice), washed and drained
1 c. canned whole kernel corn, drained
salt and pepper
2 cans tomato sauce
1/2 c. each onion and green pepper, chopped or diced
3/4 lb. uncooked ground beef
4 strips bacon, cut in half

Preparation

Mix rice and corn; sprinkle with salt and pepper.
Pour over 1 can of tomato sauce, 1/2 cup water, onion, green pepper, and ground beef.
Sprinkle again with salt and pepper.
Add second can of tomato sauce and 1/4 cup water.
Cover with strips of bacon. Cover and bake at 350\u00b0 for 1 hour.
Uncover and bake another 30 minutes longer until bacon is crisped.
Makes 4 to 6 servings.