German Potato Salad - cooking recipe

Ingredients

12 medium cooked potatoes
1 c. chopped green onions
1/2 c. sugar
1/4 lb. bacon
2 Tbsp. flour
1/2 c. vinegar
1/2 c. water

Preparation

Cube bacon and fry crisp.
Add vinegar and water.
Thicken with flour and sugar mixed.
Add potatoes and onions.
Heat slowly.
Salt and pepper to taste.