Fresh Strawberry Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. strawberry Jell-O
    3 Tbsp. cornstarch
    few drops red food coloring
    1 baked pie shell
    1 qt. fresh strawberries
Preparation
    Mix sugar, Jell-O, cornstarch and food coloring with 1 cup boiling water.
    Boil a few seconds, until thickened; let cool. Place whole strawberries on baked pie shell.
    Pour cooked mixture over berries and place in refrigerator 3 to 4 hours.

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