Fresh Strawberry Pie - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. strawberry Jell-O
3 Tbsp. cornstarch
few drops red food coloring
1 baked pie shell
1 qt. fresh strawberries
Preparation
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Mix sugar, Jell-O, cornstarch and food coloring with 1 cup boiling water.
Boil a few seconds, until thickened; let cool. Place whole strawberries on baked pie shell.
Pour cooked mixture over berries and place in refrigerator 3 to 4 hours.
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