Smoked Sausage And Vegetable Dinner - cooking recipe

Ingredients

6 potatoes, thinly sliced
1 bunch fresh broccoli, cut up
2 onions, sliced
4 carrots, sliced
1 Tbsp. chopped garlic
1 pkg. Hillshire smoked sausage, sliced
olive oil

Preparation

Saute garlic in oil for just a few minutes.
Fry potatoes, carrots and onions in oil and garlic until vegetables are tender. Add sausage and broccoli.
Steam for 15 to 20 minutes.
Drain and serve.