Jello Dessert - cooking recipe

Ingredients

1 large Cool Whip
1 small can crushed pineapple
1 large strawberry jello
1 small cottage cheese
1/2 c. chopped nuts

Preparation

Put pineapple and jello together.
Boil for 3 minutes.
Cool for 5 minutes.
Add cottage cheese. Fold in Cool Whip and nuts. Mold 30 to 45 minutes.
May be made the day before.
Yummy.