Individual Cheesecakes - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 c. sugar
2 eggs
1 tsp. vanilla
1 box vanilla wafers

Preparation

Beat first 4 ingredients together.
Put a vanilla wafer in the bottom of a small cupcake holder.
Pour the cupcake holder about 1/2 full with batter.
Bake at 350\u00b0 for 20 minutes.
Refrigerate overnight.