Pretzel Salad - cooking recipe

Ingredients
    2 2/3 cups broken pretzels
    1 1/2 stick butter, melted
    1 large pkg. strawberry jello
    2 cans pineapple juice (or orange juice)
    1 large pkg. frozen strawberries (thawed)
    12 oz. cream cheese, softened
    1 1/2 cups sugar
    3/4 large container cool whip
Preparation
    Preheat oven to 400 degrees.

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