Pretzel Salad - cooking recipe
Ingredients
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2 2/3 cups broken pretzels
1 1/2 stick butter, melted
1 large pkg. strawberry jello
2 cans pineapple juice (or orange juice)
1 large pkg. frozen strawberries (thawed)
12 oz. cream cheese, softened
1 1/2 cups sugar
3/4 large container cool whip
Preparation
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Preheat oven to 400 degrees.
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