Chicken Kelly(For A Party, Serves 25) - cooking recipe

Ingredients

20 deboned chicken breasts
1 lb. fresh mushrooms
1 1/2 lb. sliced Muenster
4 or 5 eggs
4 chicken bouillon cubes
2 cans seasoned bread crumbs

Preparation

Cut up chicken in bite size pieces.
Beat eggs and pour over chicken.
Refrigerate for 2 hours.
Pour bread crumbs into bag with garlic and parsley.
Shake.
Put chicken into bag and shake until the chicken is coated.
Heat 1 1/2 cups oil in frying pan and brown chicken.
Place chicken in baking dish, layering chicken and mushrooms alternately.
Put sliced or grated cheese on top. Dissolve 4 bouillon cubes in 2 cups boiling water and pour over cheese.
Cover and bake at 350\u00b0 for 45 minutes.