Miniature Reuben Sandwiches - cooking recipe

Ingredients

butter
1 pkg. party rye bread
Thousand Island dressing
1/2 lb. corned beef slices
1/4 lb. sauerkraut
1/4 lb. Swiss cheese, sliced

Preparation

Butter one side of party rye slice.
Place buttered side down on a cookie sheet.
Spread each slice with Thousand Island dressing.
Cover bread with corned beef.
Spread sauerkraut over corned beef.
Place slice of Swiss cheese over sauerkraut.
Cover with second slice of party rye, Thousand Island side over Swiss cheese.
Stick toothpick into sandwich.
Bake 10 minutes in a 325\u00b0 oven.