Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 stick margarine or butter
1 (8 oz.) Velveeta cheese
1 stack Ritz crackers

Preparation

Cook broccoli as directed on package.
Drain well and put in bottom of casserole dish.
Spot casserole with 1/2 stick of margarine or butter.
Slice cheese and place all across top of broccoli.
Crush 1 stick (37) Ritz crackers and place on top.
Melt other 1/2 stick margarine or butter and pour over top.
Cover and bake at 350\u00b0 for 20 minutes.