Graham Streusel Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
3/4 c. chopped pecans
3/4 c. brown sugar
1 1/4 tsp. cinnamon
3/4 c. margarine, melted
1 pkg. cake mix
water
oil
eggs

Preparation

Heat oven to 350\u00b0.
Grease 13 x 9-inch pan.
Mix crumbs, nuts, sugar, cinnamon and butter.
Set aside.
Prepare cake mix according to directions.
Pour half the batter in pan.
Sprinkle half the crumbs over batter.
Cover with remaining batter. Sprinkle the rest of crumbs over top.
Bake 45 to 50 minutes, until toothpick inserted in center comes out clean.