Trifle - cooking recipe

Ingredients

1 pkg. cake mix (any kind)
1 tub Cool Whip
1 can pie filling (any kind) or fruit cocktail
coconut and nuts
pudding (use same flavor as cake mix)
1/2 c. berry Schnapps

Preparation

Bake cake; make pudding as directed.
Cool them both.
In large bowl, break cake in small squares and layer it in bowl. Then pour 1/4 Schnapps over cake.
Make 1 layer of pudding, 1 layer of pie filling and layer of whipped cream.
Sprinkle with coconut and pecans (crushed).
Then repeat layers and refrigerate until served.
Hope you enjoy.