Mocha-Frosted Spice Cake - cooking recipe
Ingredients
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cake mix as directed
2 tsp. powdered instant coffee
hot water
1/4 c. each: chopped raisins and nuts
Preparation
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Bake cake in layers as directed.
Prepare our creamy white frosting mix as directed, except dissolve 2 teaspoons powdered instant coffee in the hot water before adding to the dry mix.
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