Mocha-Frosted Spice Cake - cooking recipe

Ingredients
    cake mix as directed
    2 tsp. powdered instant coffee
    hot water
    1/4 c. each: chopped raisins and nuts
Preparation
    Bake cake in layers as directed.
    Prepare our creamy white frosting mix as directed, except dissolve 2 teaspoons powdered instant coffee in the hot water before adding to the dry mix.

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