Grilled Pico Burgers - cooking recipe
Ingredients
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1 lb. lean ground beef
1/4 c. raisins
2 Tbsp. minced green chilies
1/8 tsp. cinnamon
1 garlic clove, minced
Preparation
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In bowl combine all ingredients.
Divide meat mixture into 4 hamburger patties.
Sear 5 inches from hot coals for 2 minutes. Turn and cook for 6 minutes for medium done.
Serve hot, topped with avocado, onion, lettuce and tomato.
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