Grilled Pico Burgers - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/4 c. raisins
    2 Tbsp. minced green chilies
    1/8 tsp. cinnamon
    1 garlic clove, minced
Preparation
    In bowl combine all ingredients.
    Divide meat mixture into 4 hamburger patties.
    Sear 5 inches from hot coals for 2 minutes. Turn and cook for 6 minutes for medium done.
    Serve hot, topped with avocado, onion, lettuce and tomato.

Leave a comment