Souperburgers - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
dash of pepper
1 can vegetarian vegetable soup
2 Tbsp. catsup
1 tsp. prepared mustard
6 buns, buttered and toasted

Preparation

Brown ground beef in skillet; drain excess fat.
Add soup and seasonings, simmer about 5 to 10 minutes to blend flavors, stirring occasionally.
Serve on buns.