Garden Club Chicken - cooking recipe

Ingredients

2 c. cooked chicken
2 c. celery, diced and sauteed
2 c. cooked rice
3/4 c. mayonnaise
1 (10 3/4 oz.) can cream of chicken soup
1 Tbsp. onion, minced

Preparation

Combine chicken and all ingredients. Mix gently. Place in casserole dish.