Roast Opossum Supreme - cooking recipe

Ingredients

1 large onion, chopped
opossum liver and heart
2 c. browned bread crumbs
bay leaf
small red pepper, chopped
hard-boiled egg, chopped
salt and pepper
Worcestershire sauce
3/4 Tbsp. water

Preparation

Mix all ingredients and stuff opossum with it.
Sew up opening with large needle and coarse thread.
Roast in oven roaster on wire rack at 350\u00b0 until tender and richly brown.