Ingredients
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1 stick butter, melted
1 c. peanut butter
confectioners sugar
1/2 stick paraffin wax
chocolate chips
Preparation
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Mix butter, peanut butter, and enough confectioners sugar to make the dough thick enough to form into balls.
Refrigerate. Melt chocolate chips and paraffin wax in double boiler.
Then dip the balls into the chocolate with toothpicks.
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