Cheese Wafers * - cooking recipe

Ingredients

2 jars Kraft Old English cheese
1 c. sifted flour
1/4 tsp. red pepper
1/2 stick margarine
1 tsp. salt
1/2 c. nuts, finely chopped

Preparation

Combine all ingredients.
Form into two long rolls. Refrigerate overnight.
Slice into thin rings and bake on ungreased cookie sheet at 375\u00b0 until lightly browned (5 to 7 minutes).
Makes about 75 wafers.