Cabbage Slaw - cooking recipe

Ingredients
    4 c. grated cabbage
    1 c. grated carrots
    1/2 c. chopped green pepper
    onion (opt.)
    1 c. mayonnaise
    3 Tbsp. lemon juice
    2 Tbsp. sugar
    1 tsp. salt
Preparation
    Toss vegetables. Mix together mayonnaise, lemon juice, sugar and salt. Combine with vegetables. Best if refrigerated overnight.

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