Icebox Fruitcake - cooking recipe

Ingredients

1 pkg. marshmallows
1 c. milk
1 box graham crackers
1 lb. mixed fruit
1 lb. dates
1 lb. nuts

Preparation

Roll out crackers to a fine meal.
Mix all dry ingredients to crackers.
Melt marshmallows in milk over a double boiler on low heat.
Stir to keep from burning.
Pour mixed fruit and meal.
Mix well.
Pack back into cracker box and store in icebox.