Baked Chicken In Honey Sauce(Makes 6 Servings) - cooking recipe

Ingredients

1/4 c. margarine
1/4 c. honey
1/4 c. orange juice
2 Tbsp. lemon juice
1 Tbsp. prepared mustard
1 tsp. salt
1 tsp. curry powder
1 (3 to 4 lb.) broiler-fryer chicken, cut up
1 Tbsp. cold water
1 tsp. cornstarch
hot cooked rice

Preparation

Preheat oven to 375\u00b0.
Melt margarine in a 13 x 9 x 2-inch baking dish.
Add honey, orange juice, lemon juice, mustard, salt and curry powder.
Mix well.
Coat chicken pieces with honey mixture and place, skin-side down, in baking dish.