Gram'S Donuts - cooking recipe
Ingredients
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2 small potatoes
2 eggs
1 c. sugar
2 scant Tbsp. shortening
3/4 c. milk
1 tsp. soda
1/2 tsp. salt
1/4 tsp. cinnamon
1 tsp. vanilla
2 tsp. baking powder
1/4 tsp. nutmeg
3 1/2 c. flour
Preparation
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Boil and mash potatoes.
Add hot to additional ingredients. Roll out dough.
Cut.
Drop into hot oil until golden brown. Place on paper towel.
Drop donuts in cinnamon/sugar or powdered sugar for variation.
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