Pork Chops With Savory Apple Glaze - cooking recipe

Ingredients

3/4 c. apple juice
3 Tbsp. lemon juice
1 onion, minced
1 1/2 Tbsp. fresh snipped savory or 1 1/2 tsp. dried savory
4 center cut pork chops
1/4 c. applesauce
1 red apple, sliced 1/2-inch thick
1 tart green apple, sliced 1/2-inch thick

Preparation

Serves 4; 136 calories, 3 g fat and 20 mg cholesterol.