Parmesan Cauliflower - cooking recipe

Ingredients

1 large head cauliflower
1/4 cup butter or regular margarine
3 Tbsp. dry bread crumbs, toasted
2 Tbsp. grated Parmesan cheese
paprika

Preparation

Separate cauliflower into flowerets.
Cook in small amount of boiling salted water until tender, about 10 minutes.
Drain.