Carolyn Koch'S Fudge - cooking recipe
Ingredients
-
2 1/4 c. sugar
3/4 c. evaporated milk
1/4 c. butter
1/4 tsp. salt
16 large marshmallows
1 c. chocolate chips
1 tsp. vanilla
1 c. nuts, chopped
Preparation
-
Mix all together.
Cook until it comes to a boil.
Boil 5 minutes longer.
Take off heat.
Then add:
Leave a comment