Snowball Salad - cooking recipe

Ingredients
    1 large container Cool Whip
    1 c. chopped pecans
    3/4 c. sugar
    1 medium can crushed pineapple, drained
    1 Tbsp. lemon juice
    3 bananas, diced
Preparation
    Combine all ingredients and pour into a 13 x 9-inch pan. Cover tightly and freeze.
    Remove from freezer 30 minutes before serving.
    Can be used as salad or dessert.

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