Snowball Salad - cooking recipe
Ingredients
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1 large container Cool Whip
1 c. chopped pecans
3/4 c. sugar
1 medium can crushed pineapple, drained
1 Tbsp. lemon juice
3 bananas, diced
Preparation
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Combine all ingredients and pour into a 13 x 9-inch pan. Cover tightly and freeze.
Remove from freezer 30 minutes before serving.
Can be used as salad or dessert.
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