Orange Balls - cooking recipe

Ingredients

1 stick butter or oleo, melted
1 pkg. (12 oz.) vanilla wafers, crushed
1 (1 lb.) box powdered sugar
1 c. chopped pecans or walnuts
1 can (6 oz.) frozen orange juice, thawed (undiluted)
1 bag coconut

Preparation

Mix crushed vanilla wafers, powdered sugar and pecans.
Add melted butter and thawed orange juice. Mix well.
Roll into small balls. Roll in finely grated coconut.
Store in refrigerator overnight.
These freeze well.
Makes about 5 dozen.