Rice And Broccoli Casserole - cooking recipe

Ingredients

1 large onion
1 pkg. frozen broccoli
3/4 stick oleo
1/2 c. celery (if desired)
1/2 c. milk
1 (8 oz.) jar Cheez Whiz
1 can cream of chicken soup
1 c. uncooked rice (not Minute rice)

Preparation

Heat one large chopped onion with frozen broccoli and oleo until onion is tender and broccoli is thawed (you can put in 1/2 cup of celery with onion, if desired).
Add milk, Cheez Whiz and cream of chicken soup.
Bring to a boil.
Measure 1 cup of regular rice, before it is cooked, and cook as directed.
Mix cooked rice and broccoli mixture together.
Put in a casserole pan and bake at 375\u00b0 until bubbly hot.