Shrimp Cocktail Rolls - cooking recipe

Ingredients
    1 c. lukewarm buttermilk or sour milk
    1 Tbsp. horseradish
    1 tsp. salt
    1 tsp. sugar
    1/4 tsp. soda
    3 Tbsp. melted shortening
    1 pkg. yeast
    2 1/2 c. sifted flour
    2 Tbsp. melted butter or margarine
    2 Tbsp. Parmesan cheese
    1 Tbsp. cornmeal
Preparation
    Combine first 6 ingredients.
    Add yeast.
    Let stand 5 minutes; mix well.
    Blend in flour, a little at a time, mixing thoroughly after each addition.
    Cover and let stand 10 minutes.

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