Chicken 'N Rice - cooking recipe
Ingredients
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2 cans cream of chicken soup
1 can cream of mushroom soup
1 can cream of celery soup
3/4 c. rice
1/4 c. melted butter
8 chicken breasts
Preparation
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Mix all but chicken and place in greased casserole.
Place chicken breasts on rice.
Salt, pepper and paprika to taste. Bake for 2 hours at 325\u00b0.
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