Chicken 'N Rice - cooking recipe

Ingredients
    2 cans cream of chicken soup
    1 can cream of mushroom soup
    1 can cream of celery soup
    3/4 c. rice
    1/4 c. melted butter
    8 chicken breasts
Preparation
    Mix all but chicken and place in greased casserole.
    Place chicken breasts on rice.
    Salt, pepper and paprika to taste. Bake for 2 hours at 325\u00b0.

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