Hot Chili Dip - cooking recipe

Ingredients

1 lb. ground beef
1 envelope Lipton onion soup mix
8 oz. sour cream
1 can Ro-Tel
1 tsp. or more chili powder

Preparation

In medium skillet, brown ground beef; drain.
Blend in soup mix and sour cream.
Add chili powder to Ro-Tel that has been beaten until smooth.
Heat through, but do not boil.
Add salt to taste.