Prune Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
1 tsp. vanilla
1 tsp. soda
1 tsp. salt
1 c. buttermilk
1 c. nuts, broken
1 c. Wesson oil
1 c. prunes, cooked and cut
3 eggs

Preparation

Mix by hand!
Line 13-inch greased pan with wax paper (a must).
Pour in cake batter and bake for 1 hour in 350\u00b0 preheated oven.
Turn out on board and pull wax paper away from cake.