Potato Doughnuts - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. melted butter
2 eggs
1 c. mashed potatoes (hot, no seasoning)
1 c. sour milk or buttermilk
3 1/4 c. flour
1 tsp. soda
2 tsp. baking powder
1 tsp. nutmeg
1/4 tsp. salt

Preparation

Add melted butter to sugar.
Add eggs and mashed potatoes. Combine dry ingredients and add alternately with buttermilk.
I refrigerate these for several hours (even overnight).
Roll 1/2-inch thick; cut and deep fry.