Crock-Pot Brunswick Stew - cooking recipe

Ingredients

1 lb. ground beef
2 cans creamed corn
2 cans stewed tomatoes
2 cans chicken
1/3 c. hot sauce
2 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
1 can Castleberry barbecue pork

Preparation

Brown beef and drain.
Add remaining ingredients with beef and put in crock-pot.
Cook 4 to 6 hours.