Easy Chicken Casserole - cooking recipe

Ingredients

8 slices Canadian bacon
4 slices bacon
4 whole chicken breasts, cut in half
1 can mushroom soup
1 c. sour cream

Preparation

Place Canadian bacon in a greased 9 x 13-inch dish.
Place a chicken breast on each piece of Canadian bacon and top with a 1/2 slice of bacon.
Bake for 1/2 hour, uncovered, at 350\u00b0.
Remove from oven and cover with mushroom soup and sour cream mixed together.
Bake for 30 minutes more at 350\u00b0.
Serve with chopped green onions.