Corn Bread(Egg-Free And Milk-Free) - cooking recipe

Ingredients

1 c. corn meal
1 c. flour
1/4 c. sugar
5 tsp. baking powder
1/2 tsp. salt
1 c. plus 2 Tbsp. water
1/3 c. oil

Preparation

Preheat oven to 425\u00b0.
Combine all ingredients and beat well. Bake in a greased and floured 8-inch cake pan for 20 to 25 minutes.
Makes 8 servings.